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Located in picturesque Hepburn Springs, Harry’s Eatery & Bar is the sibling to established foodie haven, Frank & Connie’s Kitchen. Drawing on her 20 plus years experience cooking all over the world, Head Chef Caliopi Buck has created menus that focus on ‘in house’ made and using local ingredients from our bountiful region.
Together with her partner, Cara Kunze, hailing from 10 years experience behind the scenes of top end hospitality venues, they have created an inviting and welcoming space for your morning coffee, brunch or bespoke private event.